|
:: CATERING MENU :: |
|
MAX’S BREAKFAST MENU
PIERCE BROS. COFFEE
|
top |
Air Roasted, Fair Trade, Organic “The Clean Bean Coffee” Fogbuster, Max’s Breakfast Blend, Hazelnut & Decaf Available with creamers, three types of milk and all condiments Coffee to Go (Serves 10) |
$29.50 |
Hot Water To Go with Mixed Teas & Decaf (Serves 10) |
$27.50 |
|
|
|
JUICES
|
16 oz. Minute Maid |
$3.25 |
Snapple |
$3.99 |
Gallons Fresh Squeezed O.J. |
$28.95 |
Nantucket Nectar |
$3.99
|
|
|
|
|
|
PASTRY SELECTION
|
Decorative breakfast trays with mix of OMG Bagels, scones, My Grandma’s original coffee cakes, pecan rolls, cinnamon raisin rolls, fresh baked muffins, croissants, Heckler and cheese swirls |
$5.95 |
MINI Breakfast Pastries (minimum12) |
$2.95 |
OMG Bagels, served with cream cheese, light cream cheese, veggie cream cheese, butter and Promise |
$4.95 |
|
|
|
QUICHE
|
Priscilla’s Spinach & Tomato Quiche (Serves 10) |
$59.50 |
Priscilla’s Quiche Lorraine (Serves 10) |
$69.50 |
|
|
|
FRUIT OFFERINGS
|
Fresh Mixed Fruit Kabobs |
$3.25 |
Fresh Mixed Fruit & Cheese Kabobs |
$3.95 |
|
|
|
HAND SLICED FRUIT PLATTER
|
12” Platter (Under 10 people) |
$49.95 |
16” Platter (Serves 10-15) |
$79.95 |
18” Platter (Serves 15+) |
$108.95 |
|
|
|
FRESH FRUIT SALAD BOWL
|
Small Bowl (Under 10 people) |
$49.95 |
Medium Bowl (Serves 10-15) |
$69.95 |
Large Bowl (Serves 15-25) |
$108.95 |
Jumbo (Serves 35+) |
$175.50 |
|
|
|
WHOLE FRUIT
|
Apples, Oranges, Bananas (24 hour notice) |
$2.95 |
|
|
|
STONYFIELD ORGANIC FAT FREE YOGURT |
Vanilla, Blueberry or Strawberry |
$3.25 |
|
|
|
CHOBANI GREEK NON FAT YOGURT |
Blueberry, Strawberry or Pineapple |
$3.99 |
|
|
|
GRANOLA |
12 oz. |
$5.75 |
16 oz. |
$7.75 |
|
|
|
FRUIT PARFAIT
|
Strawberries & Blueberries w/vanilla yogurt/granola |
$6.95 |
|
|
|
|
MAX’S DOUBLE EGG SANDWICH*
(egg or egg white)
|
on English Muffin, Bagel, Croissant or Bulkie Roll w/Cheese |
$7.95 |
w/Bacon, Sausage or Ham |
$7.95 |
w/Sliced Steak |
$8.50 |
w/Grilled Vegetables |
$7.95 |
|
|
|
MAX’S BREAKFAST BURRITO*
(egg or egg white)
|
with Flour Wrap w/Cheese |
$7.95 |
w/Bacon, Sausage or Ham |
$7.95 |
w/Sliced Steak |
$8.50 |
|
|
|
SMOKED SALMON DISPLAY
(Increment 12) |
(Increments 12) Smoked Nova Scotia Salmon with Tomato Slices, Capers, Lemon Wedges, Thin Sliced Bermuda, Horseradish Cream Sauce, Assorted OMG Bagels, Whipped Veggie Chive and Plain Cream Cheese |
$18.95 per person |
|
|
|
BREAKFAST ENTREES
(Minimum 10)
|
Eggs Benedict with Hollandaise Sauce* (2)
Cheese Blintzes with Blueberry Compote (3)
Personal Size Cheese Omelet*
Scrambled Eggs* (3)
Scrambled Eggs with Cheese* (3)
Mini Potato Pancakes (3) with Applesauce, Cinnamon Sugar & Sour Cream
Buttermilk Pancakes (4) with Syrup and Butter
Texas French Toast (3) with Syrup and Butter
Belgian Waffles (2) with Syrup, Whip Cream, Strawberries and Butter
Belgian Waffles with Syrup, Whip Cream, Strawberries and Butter (2) |
$6.99 per person |
|
|
|
|
|
BREAKFAST SIDE DISHES
|
Bacon (3) |
$5.99 |
Sausage (2) |
$5.99 |
Honey Ham (2) |
$5.99 |
Turkey Sausage (2) |
$5.99 |
Toast or English Muffin |
$3.99 |
Crispy Home Fries |
1/2 Hotel (Serves 15-22) |
$45.95 |
Full Hotel (Serves 25-35) |
$85.95 |
|
|
|
MAX’S LUNCH & DINNER MENU
OLD SCHOOL BIG BOY SANDWICHES
|
top |
Corned Beef
Slow Cooked in House |
$16.95 |
Black Romanian Pastrami
Authentic From Brooklyn |
$16.95 |
Homemade Roasted Turkey
Deli or Thanksgiving Style |
$16.95 |
Homemade Roasted Turkey Club
4 crispy slices of bacon |
$16.95 |
Brisket “Burnt Ends”
BBQ Style or with Horseradish Cream |
$16.95 |
Steak Tip w/Mushrooms & Onions |
$16.95 |
Big Boy Rueben Your Choice: Sauerkraut or Coleslaw |
$16.95 |
Cuban |
$16.95 |
|
|
|
ULTI MATE DELI PLATTER |
Assorted Cold cuts w/Grilled chicken, Chicken Cutlets, Crispy Bacon Strips, Tuna Salad and Chicken Salad
Separate Platter w/Lettuce, Tomatoes, Cheese & Assorted Breads & Rolls (Gluten Free Bread Available) |
$15.95 |
|
|
|
SANDWICHES & WRAPS |
Decorative trays are assembled with a mix of the following.
Sandwiches on mixed breads and wraps prepared with lettuce and cheese.
All Sandwiches can be made gluten free.
All other condiments are included on the side.
You may request your favorite mix on sandwiches.
|
$15.95 per person |
|
|
|
Cold Sandwiches
|
Marinated Grilled Chicken
Jumbo BLT
Honey Ham
Smoked Turkey
Classic Italian
Chicken Caesar Wrap
Roast Beef
Buffalo Mozzarella Tomato Basil
Portobello Mozz. Tom. Basil
Brie & Tomato
Egg Salad w/bacon
White Meat Chicken Salad
White Chunky Tuna
Grilled Veggie w/Hummus
Salmon Salad
|
|
|
|
Hot Sandwiches
|
Veggie Stir Fry
Meatball
Eggplant Parmesan
Pulled Chicken
Pulled Pork
Chicken Parmesan
Philly Steak
Meatloaf
Chicken Cutlet
|
Dressed Sandwiches |
Buffalo Chicken
Spicy BALT
Cobb Salad Wrap
Mozzarella Pesto Chicken
Greek Salad Wrap |
|
|
|
SIDES
|
Potato Chips & Pretzels |
$2.50 |
|
|
|
BEVERAGES |
Sodas & Water |
$2.50 |
Snapple |
$3.99 |
Nantucket Nectar |
$3.99 |
Minute Maid Juice |
$3.25 |
|
|
|
MAX’S TOTE LUNCH*
|
Bags with your choice of sandwich, or salad, chips, cookie/brownie and soda/water (on side) |
$20.95 |
|
|
|
MAX’S BIG BOY TOTE LUNCH*
|
Add some of our amazing Corned Beef, Pastrami, Roasted Turkey, Steak Tip, Brisket |
$21.95 |
|
|
|
TOTE LUNCH ADD-ONS |
Add Pasta Salad |
$3.20 |
Add Fruit Salad |
$3.50 |
|
|
|
MAX’S SOUPS, CHOWDERS & BEANS—SOUP TO GO
|
Served with bread or crackers. (Serves 12 per gallon) |
SOUP & BEANS Gallon
Chicken Soup, Pasta Fagioli, Tomato Basil, Cuban Black Beans |
$75.95 |
CHOWDER Gallon
White Clam Chowder, Lobster Bisque, Beef Chili, Cajun Sausage Chicken Gumbo |
$79.50 |
Matzah Ball |
$4.35 each |
|
|
|
MAX’S SALADS
Caesar or Garden Salad
|
top |
Small (Serves 5-7) |
$34.50 |
Medium (Serves 8-12) |
$45.50 |
Large (Serves 13-20) |
$63.50 |
Jumbo (Serves 25+) |
$89.50 |
|
|
|
Greek Salad
or
Mixed Greens w/Goat Cheese, Dried Cherries, Candied Walnuts
or
Bruschetta Salad
|
top |
Small (Serves 5-7) |
$38.95 |
Medium (Serves 8-12) |
$58.95 |
Large (Serves 13-20) |
$70.95 |
Jumbo (Serves 25+) |
$111.95 |
|
|
|
|
Chef Salad or Cobb Salad |
Small (Serves 5-7) |
$46.50 |
Medium (Serves 8-12) |
$60.50 |
Large (Serves 13-20) |
$67.50 |
Jumbo (Serves 25+) |
$119.50 |
|
|
|
SALAD ADD-ONS |
|
Grilled Chicken |
Shrimp Skewer |
Small (4) |
$19.80 |
$23.80 |
Medium (6) |
$23.70 |
$35.70 |
Large (8) |
$39.60
|
$47.60 |
Jumbo (12) |
$59.40 |
$71.40 |
|
|
|
Pasta Salad or
Potato Salad or Coleslaw |
Small (Serves 5-10) |
$41.95 |
Medium (Serves 10-15) |
$54.95 |
Large (Serves 15-20) |
$67.95 |
Jumbo (Serves 25+) |
$105.95 |
Some salads require 24 hour notice.
All available in full size hotel pans or jumbo bowls.
All salads made fresh daily and served with Bread.(Serves 30+) |
Oriental Sesame Lo Mein w/pea pods & peppers |
Full Hotel (Serves 30+) $98.50
| 1/2 Hotel (Serves 15) $49.25 |
Tomato, Gorgonzola, Onion w/Max’s own Oil & Balsamic |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
Chilled Grilled Vegetables w/orzo |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
Tri-Colored Cheese Tortellini w/pesto & sun-dried |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
Tomato w/buffalo mozzarella & fresh basil |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
Roasted Potato Salad w/garlic, caramelized onions, roasted red peppers |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
BBQ Chopped Chicken Salad w/cilantro, black beans, corn, jicama, jack cheese, crispy tortilla strips, regular or lite ranch |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
Chinese Chicken Salad w/lettuce, crispy tortilla strips, crushed peanuts and Thai Sweet ginger dressing |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
Pasta Bow Ties w/spicy olive oil, caramelized onions & broccoli florets |
Full Hotel (Serves 30+) $98.50 |
1/2 Hotel (Serves 15) $49.25 |
|
|
|
MAX’S HOT BUFFET |
top |
Ask for your favorite if not on menu, we will be happy to make it happen.
Minimum order 10 people. Some require 24-hour notice. All hot entrees served hot in foil containers.
Buffet includes entrée, salad, starch, bread & butter, dessert. |
|
|
|
Entrée Choices $26.95 per person
|
Max's Grilled Protein Platter:
Sliced Sirloin Steak 1/3
Grilled Chicken Breast 1/3
Cajun Shrimp Skewers 1/3
Sliced Sirloin Steak
Cajun Shrimp Skewers
Sirloin Steak Tips
Teriyaki Steak Tips
Beef & Broccoli w/Snap Peas & Oyster Sauce
Shrimp w/Ziti/Broccoli & Alfredo
Steak & Veggie Skewers
|
Entrée Choices $25.95 per person
|
Grilled Chicken Breast
BBQ Chicken Tips
Chicken Saltimbocca
Chicken Parmesan
Pulled Pork
Pulled Chicken
Southern Fried Chicken (4 Pieces)
Max's Meatloaf w/Gravy
Cajun Grilled Chicken
Pesto Grilled Chicken
Southwest Chicken Cilantro
Herb Stuff Chicken w/Marsala & Mushrooms
Boneless Chicken Supreme w/Gravy & Cranberry sauce
Chicken Teriyaki Skewers
Roast Turkey w/Stuffing & Cranberry Sauce
Chicken Sausage Jambalaya w/Bowtie Pasta
Mexican Chicken Fajita Supreme
Chicken Tenders w/Marsala & Mushroom
Chicken Piccata w/Lemon Sauce
BBQ Chicken (4 Pieces)
Chicken, Shrimp, Steak or Veggie stir Fry (v)
(Teriyaki, Thai Coconut or Szechuan)
|
Entrée Choices $24.95 per person
|
Eggplant Parmesan (v)
Stuffed Portobello Mushroom w/Marsala Drizzle (v)
Ziti w/chicken Broccoli & Alfredo
Stuff Shells w/Sliced Sausage & Alfredo
|
|
|
|
Fish Entrees
|
Roasted Salmon with Béarnaise $28.95
(Market Price)
Baked Haddock or Flounder w/Seafood stuffing,
Tuna, Swordfish, Striper, Jumbo Stuff Shrimp
|
|
|
|
Filet Mignon* (Market Price) |
|
|
SALAD CHOICES |
top |
Garden Salad, Caesar Salad
ALL FANCY SALADS WILL SHOW UPCHARGE |
|
|
|
STARCH CHOICES |
Basmati Rice, Baked Potato w/fixings, Harvest Vegetable Pilaf,
Tortellini w/Alfredo or Marinara, Long Grain Wild Rice,
Garlic Mashed Potato, Rice Pilaf, Roasted New Potatoes w/
Sour Cream & Butter, Penne w/Marinara, Smashed New
Potato, Gluten Free Penne with sauce of your choice, Brown Rice |
|
|
|
BUFFET ADD-ONS |
French Fries |
1/2 Hotel |
$37.75 |
Full Hotel |
$75.50 |
Sweet Potato French Fries |
1/2 Hotel |
$40.75 |
Full Hotel |
$80.50 |
Gourmet Mac & Cheese |
1/2 Hotel |
$54.50 |
Full Hotel |
$98.50 |
Beans & Carrots Francais |
1/2 Hotel |
$37.75 |
Full Hotel |
$75.50 |
Candy Carrots (Spicy) |
1/2 Hotel |
$37.75 |
Full Hotel |
$75.50 |
Golden Corn |
1/2 Hotel |
$37.75 |
Full Hotel |
$75.50 |
Grilled Asparagus w/Hollandaise |
1/2 Hotel |
$56.50 |
Full Hotel |
$113.50 |
Broccoli Florets w/Hollandaise |
1/2 Hotel |
$37.75 |
Full Hotel |
$75.50 |
Brussels Sprouts |
1/2 Hotel |
$37.55 |
Full Hotel |
$75.50 |
Jumbo Ravioli |
1/2 Hotel |
$40.75 |
Full Hotel |
$80.50 |
Stuff Shells |
1/2 Hotel |
(15) $40.75 |
Full Hotel |
(30) $80.50 |
Grilled Carrots |
1/2 Hotel |
$40.75 |
Full Hotel |
$80.50 |
Roasted Potatoes |
1/2 Hotel |
$40.75 |
Full Hotel |
$80.50 |
|
|
|
INDIVIDUAL ADD-ONE |
top |
Herb Stuffed Portobello w/Marsala (v) |
$5.95 each |
Jumbo Stuffed Peppers (v) |
$4.95 each |
Sliced Sirloin |
$21.50 per lb. |
Shrimp Skewer (6 Shrimp) |
$5.95 each |
Grilled Chicken Breast |
$4.25 each |
Salmon (5 oz.) |
$11.95 each |
(7 oz.) |
$15.95 each |
|
|
|
GRILLED VEGGIES
with BALSAMIC GLAZE (24 Hour Notice) |
top |
12” Platter (Serves up to 12) |
$54.50 |
16” Platter (Serves 12-20) |
$78.50 |
18” Platter (Serves 20+) |
$114.50 |
|
|
|
COLD HORS D'OEUVRES
CHEESE & CRACKERS |
top |
12” Platter (Serves 5-7) |
$51.50 |
16” Platter (Serves 8-12) |
$62.50 |
18” Platter (Serves 13-20) |
$85.50 |
|
|
|
FRUIT OFFERINGS |
Fresh Mixed Fruit Kabobs |
$3.25 each |
Fresh Mixed Fruit & Cheese Kabobs |
$3.95 each |
12” Fruit & Cheese Platter with Crackers (Serves 7-10) |
$65.50 |
16” Fruit & Cheese Platter with Crackers (Serves 15-20) |
$101.50 |
18” Fruit & Cheese Platter with Crackers (Serves 20+) |
$125.50 |
|
|
|
HAND SLICED FRUIT PLATTER |
12” Platter (Under 10 people) |
$49.95 |
16” Platter (Serves 10-15) |
$79.95 |
18” Platter (Serves 15+) |
$108.95 |
|
|
|
FRESH FRUIT SALAD BOWL |
Small Bowl (Under 10 people) |
$49.95 |
Medium Bowl (Serves 10-15) |
$79.95 |
Large Bowl (Serves 15-25) |
$108.95 |
Jumbo (Serves 35+) |
$175.50 |
|
|
|
VEGETABLE CRUDITES |
12” Platter (Under 10 people) |
$51.95 |
16” Platter (Serves 10-15) |
$63.95 |
18” Platter (Serves 15-25) |
$89.95 |
|
|
|
TORTILLA CHIPS W/SALSA, GUACAMOLE & SOUR CREAM |
12” Platter (Serves 7-10) |
$33.95 |
16” Platter (Serves 11-15) |
$56.95 |
18” Platter (Serves 16-25) |
$89.95 |
|
|
|
SEVEN LAYER DIP |
With 16" Platter Tortilla Chips (Serves 15-20) |
$86.95 |
|
|
|
HUMMUS W/PITA TRIANGLES |
(Serves 15) |
$48.25 |
(Serves 30) |
$96.50 |
|
|
|
Baked Brie en Croute w/Sliced Baguette |
$55.00 |
Pesto Baked Brie w/Sliced Baguette |
$66.00 |
Walnuts & Caramel Baked Brie w/Sliced Baguette |
$66.00 |
Mozzarella, Tomato & Basil Skewers (25) |
$3.95 (v) |
Bruschetta w/mozzarella, tomatoes, basil & balsamic (25) |
$2.95 (v) |
Festive Mini Sandwiches (25) |
$3.95 |
Pesto Tortellini Kabobs (25) |
$2.95(v) |
Chicken Roulades w/herb stuffing, prosciutto & provolone (24) |
$3.25 |
Mini Cajun Shrimp Skewers (25) |
$3.25 |
Chilled Jumbo Cold Water Shrimp Cocktail (50) |
$3.95 |
Asparagus wrapped in Prosciutto and Provolone (25) |
$3.25 |
|
ANTIPASTO SALAD |
top |
12” Platter (Serves up to 12) |
$54.00 |
16” Platter (Serves 12-20) |
$71.95 |
18” Platter (Serves 20+) |
$95.50 |
|
|
|
|
|
HOT HORS D'OEUVRES (v)=Veggie
|
top |
Mini Cheese Blintzes w/Fruit Toppings (25) |
$2.25 |
Mini Potato Pancakes w/Apple sauce, Cinnamon Sour Cream (48) (v) |
$1.95 |
Chicken Fingers w/Sweet & Sour Sauce (25) |
$3.25 |
Red Hot Chicken Fingers w/Blue Cheese (25) |
$3.25 |
Scallops Wrapped in Bacon (25) |
$3.50 |
Mini Quiches (50) |
$2.25 |
Teriyaki Chicken Kabobs (25) |
$3.25 |
Maine Crab cakes (2 oz.) w/Tartar Sauce (24) |
$3.95 |
Marinated Beef Skew (25) |
$3.95 |
Coconut Shrimp (25) |
$3.50 |
Chicken Quesadillas (25) |
$3.25 |
Spanakopita (25) (v) |
$2.85 |
Pigs in Blanket (40) |
$1.35 |
Thai Veggie Spring Roll (25) (v) |
$2.95 |
Swedish Sweet & Sour Meatballs (300) |
$.95 |
Crab Rangoons (25) |
$3.50 |
Hoisin Chicken Wrapped in Bacon (25) |
$2.95 |
Jumbo Stuffed Mushrooms (25) (v) |
$2.95 |
Tempura Shrimp (25) |
$2.25 |
Pork Pot Stickers w/Soy Ginger Dipping Sauce (25) |
$3.50 |
Veggie Pot Stickers w/Chili Dip Sauce (50) (v) |
$1.95 |
Chicken Pot stickers w/Teriyaki Dip Sauce (25) |
$3.25 |
Italian Meatballs w/Red Sauce (25) |
$2.85 |
Cheeseburger Sliders (25) |
$3.95 |
Grilled Chicken Sliders (25) |
$3.95 |
Buffalo Chicken Sliders (25) |
$3.95 |
Chicken Parmesan Sliders (25) |
$3.95 |
Pulled Chicken Sliders (25) |
$3.95 |
Grilled Veggie Sliders (25) (v) |
$3.95 |
Mini Deep Dish Pizza (25) |
|
$1.95 |
Toasted Ravioli (50) (v) |
|
$.95 |
Beef Wellington (50) |
|
$3.50 |
Chicken Wellington (50) |
|
$3.25 |
Red Hot Chicken Bites |
½ Hotel (90)
$91.75 |
Hotel (180)
$183.50 |
Wing Dings with Bone (25) |
$2.95 |
Waffle & Chicken Bites (25) |
$2.95 |
Hotel Spinach & Artichoke Dip (Serves 30) (v) |
$53.25 |
Hotel Buffalo Chicken Dip (Serves 30) |
$106.50 |
|
|
|
DESSERTS
|
top |
Mini Cookies |
$1.50 each |
Jumbo Cookies |
$3.95 each |
Italian Cookies (14-16) |
$12.95 per lb. |
Brownies, Blondies, Meltaways |
$3.95 |
Dancing Deer Brownies |
$3.95 |
Dancing Deer Assorted
(Assorted Mini Cookies, Shortbread, Brownies, Thin and Crispy) |
$3.95 per person |
|
|
|
BAR PASTRIES |
top |
Swedish Almond, Roasted Walnut, Viennese Lemon, Pecan
Fudge Brownie, Raspberry Linzer |
$3.95 |
|
|
|
SHEET CAKES
|
(24-hour notice before noon) |
1/2 Sheet Cake (Serves 21-30) |
$76.00 |
Full Sheet Cake (Serves 60+) |
$130.00 |
|
|
|
CUPCAKES |
(Minimum 12 assorted with 24-hour notice before noon) |
|
Max’s Mix (Red Velvet, Peanut Butter, Chocolate Cream Filled,
Carrot Cupcake, Chocolate/Chocolate and Vanilla/Vanilla) |
$5.95 |
|
|
|
STRAWBERRY SHORTCAKE w/WHIPPED CREAM |
(24-hour notice before noon) |
(Serves 15) |
$69.25 |
(Serves 20) |
$89.00 |
(Serves 25) |
$108.75 |
(Serves 30) |
$128.50 |
Individual Strawberry Shortcake (25) |
$4.95 each |
|
|
|
DIPPED STRAWBERRIES |
(Minimum 36 with 24 hour notice before noon) |
Chocolate and White Chocolate |
$3.95 |
|
|
|
FULL SIZE DESSERT PASTRIES |
(Minimum 12 assorted with 24-hour notice before noon) |
Carmel Apple Tart, Fruit Tart, Napoleon, Eclair, Strawberry Shortcake, Tiramisu, Bismark |
$4.95 |
|
|
|
MINI EUROPEAN PASTRIES |
(Minimum 12 each with 24 hour notice before noon) |
White Chapeaux, Lemon Roulade, Fruit Tart, Cheesecake, Key Lime Tart,Chocolate Eclair, Swans, Pecan Tart, White & Chocolate Cannoli, Tiramisu |
$3.95 |
|
Ask us about our Specialty Menus
|
Red Sox Opening Day
Thanksgiving
Cinco De Mayo
Winter Holiday Parties
St. Patrick’s Day
Super Bowl |
|
|
|
|
|
|
We reserve the right to adjust prices on published menu
items based on market fluctuations and item availability.
Price changes may not be reflected on our menus.
Our staff will make every effort to communicate price
changes when an order is placed.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. |
We have been in the financial district for over 25
years. The reason we are still here is simple, we only
have 2 goals: |
Make amazing food
Make you really happy |
That simple. We spare no expense on producing high
quality items and take pride on our ability to execute.
|
We love a challenge too; we can customize any
menu you may need. |
This menu represents just a sampling of what
Max’s can provide.
“Last Minute Catering” is our specialty, we can
make things happen on a moment's notice. |
Additional Services and Policy Statement:
Max’s will be happy to arrange the details to make
your event a great success. Whether it is service
staff, china, linen, flatware, tables, chairs, floral
arrangements or liquor service.
Before placing your order, please inform your server if
a person in your party has a food allergy. |
|
|
|
|