Catering Menu

Explore our menus

Cold Hors D'Oeuvres

Mixed Greens with Ham, Pepperoni, Mortadella, Salami, Basil & Italian Dressing

Brie baked in puff pastry covered in walnuts and caramel with baguette

Iceberg lettuce, corn, black beans, cucumbers, tomatoes and cilantro with BBQ Grilled Chicken

12” Platter (Serves 5-7) – $59.50
16” Platter (Serves 8-12) – $84.50
18” Platter (Serves 13-20) – $118.50

12” Platter (Serves 5-7) – $59.50
16” Platter (Serves 8-12) – $84.50
18” Platter (Serves 13-20) – $118.50

12” Platter (Serves 5-7) – $59.50
16” Platter (Serves 8-12) – $84.50
18” Platter (Serves 13-20) – $118.50

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